Year 1: What We Are Learning
This week in maths, the children have been practising partitioning numbers up to 100 into tens and ones. To help make this abstract concept concrete, we have been using part-whole models, which allow the children to visually break a total number down into parts. The children have shown great enthusiasm as they work on splitting these larger numbers.
This term in DT we are exploring fruit and vegetables. This week the children had a delicious week in the classroom investigating different fruits by exploring taste, colour and texture. We began with discussing why we prepare food, what it can be used for (like healthy snacks, fruit salads, and smoothies), and who gets to enjoy it. The children had brilliant ideas about making treats for their families and keeping their own bodies energised and strong!
We set up a hands-on tactile and tasting station. The children handled, smelled, and tasted their way through the station. Our little chefs worked hard on their findings, using a vocabulary to match the perfect sensory words to each fruit. They learned to think like food scientists! Here is what they discovered:
Pineapples can be sweet but also sour, nectarines are juicy and kiwi feel very furry but taste sweet.
Year 1 ALSO…
Year 1 had a fantastic time on their trip to Barleylands! Despite the pouring rain, the children showed an amazing attitude throughout the day embracing every activity with enthusiasm, resilience and lots of smiles. They thoroughly enjoyed exploring the farm, meeting the animals and taking part in all the exciting experiences on offer. We were incredibly proud of their fantastic behaviour, excellent listening skills and positive attitude. They represented the school brilliantly and made the most of every moment whatever the weather. Well done, Year 1!


